In busy commercial kitchens, proper ventilation is essential to control heat, smoke, and grease. Without consistent Kitchen Exhaust Hood Maintenance, exhaust systems can quickly become grease traps, increasing fire risks and compromising air quality. By prioritizing regular maintenance, restaurant owners can prevent grease buildup and maintain a safer, cleaner kitchen environment. The Risks of Grease … Continue reading How Regular Maintenance Prevents Exhaust Hoods from Becoming Grease Traps